• image
  • image
  • image
  • image

Our specialities


Bistro-mer has a very broad selection of fresh oysters, including Gillardeau, Belons, Joguet and Fines de claires from Bretagne and flat Zeeland oysters supplied by Chateau L'eau/Ron Reitsma.

Our fruits de mer plates are varied and beautifully put together with lots of fresh oysters and seafood.

Depending on the season, Bistro-mer also often offers an additional menu
with dishes made from seasonal products, such as a summer menu,
a truffle menu, an asparagus menu and a special lobster menu.

Opening hours

LUNCH: Tuesday to Friday 12:00-14:00
DINNER: Monday to Sunday 17:00-23:00
RESERVATIONS: 070 3607389

Seasonal dishes

Zeeland Flat Oyster

Stay informed

Wilt u op de hoogte gehouden worden van het Bistro Mer nieuws en seizoensaanbiedingen? Schrijf u dan nu in voor onze nieuwsbrief:


Voor reserveringen kunt u telefonisch contact opnemen met: +31 (0)70 3607389

AcyMailing Module